Vegan friendly restaurant with a menu influenced by American and Asian cuisines. You'll find burgers, and falafel, plus tofu dishes, curry, wonton soup, noodles & rice dishes, nothing that they do use egg noodles for some dishes, and the fried rice you have to request no egg. They do have a few western desserts like chocolate cake, cheesecake, and ice cream. Their separate breakfast & brunch menu is only available on the weekends and includes a breakfast burrito and tofu scramble.