Vegan Japanese restaurant serving traditional dishes like gyozas, miso soup, tempura, sushi, and ramen. The ramen is garlic and onion free and includes brown rice noodles with a vegan egg as an optional topping. There are several sushi rolls to choose from with favorites like the dynamite roll with spicy tofu and avocado, crunchy tiger with soy chicken and asparagus, and kiss of the spider woman with enoki mushrooms and pumpkin tempura.