Nola brings the flavors and atmosphere of New Orleans to Palo Alto. Most of the food here isn't suitable for vegans, however they do have a vegan Jambalaya and a few other vegan options. The Jambalaya can be made gluten-free upon request. All of the salads can be made vegan and you can request oil & vinegar to make sure the dressing is vegan. Note: the French fries and sweet potato fries are fried in the same oil that the chicken is fried in. The beignets are not vegan either. The decor stays true to the theme. 3 floors of bright color walls with very diverse artwork and Mardi Gras beads every where.