This place serves popular Thai street food. There seem to be conflicting information as to what can and cannot be made vegan. So, a few guidelines if you eat here. The fried appetizers like tofu and spring rolls are fried in the same oil that other non vegan items are fried in. All of the soups and currys contain fish sauce, so they cannot be made vegan. With some modification, 2 salads, and a fried rice are vegan. Be sure to specify no fish and no egg. Also, they might make something special for you from the stir fry and/or noodle section. Again, be clear - no fish, fish sauce, or egg.