Vegan restaurant serving southern classics with breakfast items like seitan chick'n and waffles, build your own eggfu omelette, and biscuits n gravy. The menu also includes items like Phish n chips, hush puppies, burgers, french dip, reuben, tempeh bacon & lettuce, mac uncheese, seitan neatloaf, BBQ seitan steaks, and sides like mashed potatoes and gravy, cole slaw, corn bread, and Texas toast. They do offer a selection of gluten free items, including some of their desserts like sweetie pies, cheesecake in a jar, and their milkshake.